Requirements:

• Ensure compliance with department of health standards, maintaining cleanliness and sanitation in all kitchen areas

• Responsible for food quality and consistency of menu items, ensuring a positive guest experience

• Must be able to lift / carry items up to 40 lbs

• Must be able to walk / stand for extended periods of time

• Must be able to utilize culinary tools (knives, commercial equipment, etc)

• Prepare all food items, made to order

Please attach resume.

Requirements:

•Ensure compliance with department of health standards, maintaining cleanliness and sanitation in all kitchen areas

•Responsible for food quality and consistency of menu items, ensuring a positive guest experience

•Must be able to lift / carry items up to 40 lbs

•Must be able to walk / stand for extended periods of time

•Must be able to utilize culinary tools (knives, commercial equipment, etc)

•Must be enthusiastic, energetic, have great communication skills and is customer satisfaction oriented

•Prepare all drink items, made to order

Please attach resume.

Requirements:

•Must be enthusiastic, energetic, have great communication skills and is customer satisfaction oriented

•Maintain cleanliness outside the counter, including maintenance of glass surfaces, high touch surface areas, and floors

•Replenish plushies and provide excellent customer service in the clawcade (i.e. rearrange plushies per request)

•Ability to multitask and work in a fast paced environment while providing excellent customer service

Please attach resume.